Thai Green Jackfruit Curry with Brown Rice

Thai Green Jackfruit Curry with Brown Rice
Thai Green Jackfruit Curry with Brown Rice
Thai Green Jackfruit Curry with Brown Rice

Thai Green Jackfruit Curry with Brown Rice

Fragrant & creamy plant-based curry with red pepper, baby corn & lemongrass
Low Fat
Gluten Free
288 calories per pot
Contains soya
£2.99
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Coconut Milk (19.8%) [Coconut Extract, Water], Water, Green Jackfruit (15.8%) [Green Jackfruit, Water, Salt, Citric Acid], Onion, Sweet Potato, Red Pepper (6.5%), Baby Sweetcorn (6.5%), Carrot, Brown Rice (4.3%), Tamari [Water, Soya Bean, Salt, Spirit Vinegar], Rapeseed Oil, Sugar, Spinach, Green Chilli Puree, Lime Juice from Concentrate, Coriander Leaves, Lemongrass Puree (0.5%), Gluten Free Flour [Rice, Potato, Tapioca, Maize, Buckwheat], Garlic Puree, Lime Leaves, Galangal, Basil Leaves, Tamarind Paste [Tamarind, Water], Salt, Lemon Zest, Ground Coriander, Black Pepper, Chilli Powder.

Allergens: For allergens, see ingredients in bold.

May contain traces of peanuts, nuts & sesame.

TYPICAL VALUES PER 100g Per Pot
ENERGY kJ 315 1197
kcal 76 289
FAT g 3.8 14.4
OF WHICH SATURATES g 2.1 8.0
CARBOHYDRATES g 8.1 30.8
OF WHICH SUGARS g 2.9 11.0
FIBRE g 1.8 6.8
PROTEIN g 1.3 4.9
SALT g 0.5 1.90

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